For those that don’t know, we have been redoing the food blog. We have updated the theme, added a new menu system that is based on a menu you might find in a restaurant. It is picture based, with it telling you approximate times and yields of the recipes as well as where the recipe is from.
It is simpler, but at the same time, it is taking a slight amount of time to generate a picture and entry for each recipe we have. We have 297 pages. And so far 81 of them have been converted to the new menu. Now the 297 pages also include headers and recipes not published yet, but I am getting there. There are 15 pages of recipes and I made it to page 5.
There is a fun side of this, and that is that I can reintroduce the blog followers to the recipes that we have accumulated over the time we have had the blog. Today, I am going to share the recipes I added to the menu today. If you would like to see more, please click the above banner to be taken to the front page of the blog.
I hope you visit, wander around, and let us know what you think. The old recipes are all there, so if you have a favorite, please use the search engine to find it. NOTHING has been erased. We are merely making it easier to look at the recipes and find one that may interest you.
So here we go (and yes the pictures will take you to the site and the recipe):
I hope this might tweak your interest in the food blog. It is a massive undertaking that Meganba, Missleighwarner, Missaliceunsub, and t6james6. 4Padfoot aka Robin has also spent time on the blog to help out. All this to help us when we want to find that recipe that we love so much.
And always, if you have a recipe you wish to have us to add, please email them to KittyinazFoodBlog@gmail.com.
I plan to push forward with this as much as possible to have it ready by Thanksgiving. Since during that time, I have found many sites crash from people trying to use them. This way we can have our own that we can see what recipes are available and use.
See you guys later, I have an appointment with Grandma I have to make early, so we will see what happens.